Ingredients of Mazola Vegetable Ghee with Butter Flavor:Pure corn oil (53%), hydrogenated palm oil, Monoglyceride of fatty acids (sunflower oil based), Antioxidant (Tertiary butylhydroquinone,Monopropylene Glycol,Citric acid), Butter flavor Natural and Nature-identical, Beta Carotene.
Nutrition facts of Mazola Vegetable Ghee:Amount per serving: 1 Tablespoon of 14 grams Calories: 120Calories from fat: 120Total fat: 14gSaturated: 4gTrans fat: 1gPolyunsaturated: 6gMonounsaturated: 4gCholesterol: 0mgSodium: 0mgTotal Carbohydrate: 0gSugar: 0gProtein: 0g
Facts About Mazola Vegetable Ghee with Butter Flavor:
- Only vegetable ghee containing about 50% Mazola corn oil.
- Ideal for enhancing the taste and smell of traditional foods.
- Cholesterol free healthy alternative to animal fat based ghee.
- Suitable for wide range of cooking, frying and baking recipes.